Made in Liverpool • Raw & Unpasteurised • Live Cultures • Free Local Delivery over £20 • Family Business • Organic Ingredients •
Most supermarket “gut health” drinks are pasteurised and lifeless.
We make the real thing, raw, unpasteurised, and alive with billions of beneficial bacteria.
Bloating? Reflux? Low mood?
It’s all connected to your gut.
We’re Wild Pantry, a Liverpool-based fermentary creating small-batch Water Kefirs and fermented foods that help restore balance to your gut and support your immune system, naturally.
Our Products
Probiotic Water Kefir
Refreshing low sugar soft drink.
Lightly sparkling. Full of living cultures.
No nasties, just nature's best organic ingredients.
Flavours:
🥂 Elderflower Champagne
🍇 Winter Berry
🫚 Ginger and Turmeric
🥥 Pina Colada
🍸 Mojito
Slowly fermented with whole fruits, fresh roots and herbs. We never heat treat, so the cultures stay alive.
Clean taste. Gentle fizz. Nothing artificial, ever.
Pricing: £4.00 for 330ml or £9.00 for 750ml
Upgraded Sauerkrauts & Ferments
Fermented Salsa
£7.00
Your new go to side for tacos, eggs or bowls. Tomato, onion, red pepper, garlic, lime and jalapeño with natural tang and warmth.
Why It Works
Your gut is home to trillions of bacteria known as the gut microbiome or your 'second brain'.
Around 70% of your immune system is linked to the gut,
and close to 90% of your body’s serotonin is produced there.
When it’s out of balance, you feel it; bloating, fatigue, reflux, even mood dips.
Fermentation creates live bacteria, including strains such as Lactobacillus plantarum and Leuconostoc mesenteroides.
We never pasteurise or filter. That means the living cultures remain in every bottle and jar.
I am a retreat chef and took bottles of the elderflower champagne to a retreat as an alternative to alcohol.
I have to say it went down an absolute treat. A touch of acidity and sweetness worked perfectly, and the last bottle I drank myself as I loved it so much!
Margaret Bell
Chef & Author of "The Nourish Reset"
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