Our Story

PowerKraut was never meant to become a business. It started as a recipe we made for ourselves. Today, that same ferment has been recognised with a Great Taste Award.

Not every bottle of water kefir needs bubbles. Here’s why we intentionally brew some Wild Pantry flavours still, and how one decision came from Daniel’s own journey with acid reflux.

Wild Pantry has been awarded two Master Awards at the NatureMade Food & Drink Awards 2026

After developing Barrett’s Oesophagus from long-term acid reflux, I made small daily changes — including water kefir and kraut. I’m now off medication and symptom-free. Here’s what worked for me, and why fermented foods may help.

Water kefir is a light, fizzy drink made from live cultures and organic fruit. Packed with probiotics and naturally low in sugar, it’s a simple way to support your gut daily, no fads, no fluff, just real benefits.